We do this all naturally with our own recipes, which allows us to create nearly any flavor. We do all the classics, in addition to countless custom flavors. The word "artisanal" is thrown around loosely nowadays. However, we produce gelato strictly by traditional artisanal methods. This means we don't use any third party bases, flavors, pastes, powder or syrups. We make everything ENTIRELY from scratch. We squeeze every lime, grind every pistachio, cut every pineapple, and you can TASTE IT!